Since 1938, the Carbone family has been serving the Westmoreland County area the best Italian food available anywhere. Not only is Carbone's the place to enjoy authentic home made meals, our recipes have been passed down through four generations of the Carbone Family. Each generation has added their own touch and expanded the menu while still holding true to founders Nat and Mary Carbone's original recipes.
Come and experience our family's hospitality by bringing your family to our "home." If your schedule does not permit you to sit with us, our full menu is available for takeout ordering.
We are the perfect place to celebrate your next special occasion. We have a variety of banquet menus to choose from, including Buffet, Family Style, and Full Service options. Our banquet facilities are second to none.
At Carbone's Restaurant we pride ourselves in using only the freshest quality ingredients, and our dishes are always prepared to order. If you have specific dietary needs, please let us know when you order. We will always do our best to prepare your meal to your satisfaction.
Due to the impending weather the Pasta Engineering Contest has been rescheduled for Monday, March 10, 2014. We would like to thank the students, teachers, Saint Vincent College and the community for their understanding. Please be safe and stay warm through the upcoming winter storm.
Dining Room Hours
Monday thru Thursday 4:30 - 8:15
Friday and Saturday 4:30 - 9:15
Winter hours may vary
Closed Sundays and Major Holidays
For Banquet Information
Call Natalie at (724) 834-3430
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